Statement on critically important antibiotics
(25 August 2017) Inghams Group Limited confirms that all our chicken products are produced without the use of any critically important antibiotics as defined by the World Health Organization (WHO).
WHO classifies antibiotics for human medicine into categories of importance — the more important an antibiotic is, the more essential it is to reduce its use to limit any antibiotic resistance developing.
At Ingham’s, we are proud of our leadership position on quality, animal welfare and the ongoing development of our supply chain to meet current and future customer needs.
Veneta Chapple M: + 61 (0) 455 372 311 | E: [email protected]