Turkey & Brie Baguette with Cranberry Sauce

This classic combination of turkey, brie and cranberry makes for a perfect tasty and simple to prepare lunch or dinner, sure to add flare to any menu!

1 Servings

10 Mins

  • Sourdough baguette
  • Butter
  • Brie
  • Turkey slices
  • Salad leaves and red cabbage
  • Sliced cucumber
  • Cranberry sauce
  • Salt and pepper
in a few simple steps
  1. Slice the baguette and spread with butter.
  2. Add salad leaves, red cabbage and sliced cucumber.
    Then slice up some brie and lay it on top.
  1. Place generous slices of turkey on top, spoon on
    liberal amounts of cranberry sauce, season with salt
    and black pepper.
  1. Put the second slice of bread on top and enjoy!