Broccoli and Cheese Meal
If you’re a busy cafe or restaurant looking for a versatile and time-efficient solution to your menu, look no further than Chicken Duets. With their quick prep time and easy-to-make nature, they’re the perfect addition to any mealtime rush. Not only are they convenient, but they also offer great value for money, made with oven-roasted vegetables and rosemary potatoes that are sure to satisfy any appetite. Packed with flavour and nutrients, these duets are a delicious and healthy option that your customers will love.
2 Servings
35 Mins
INGREDIENTS & EQUIPMENT
- Ingham’s Chicken Duets Broccoli & Cheese
- Potatoes
- Garlic
- Rosemary
- Zucchini
- Red & yellow capsicum
- Cherry tomatoes
- Red onion
- Broccoli
- Salt & pepper
in a few simple steps
- Cook Ingham’s Chicken Duets Broccoli & Cheese as per the instructions on the box.
- Cut potatoes in quarters and roast together with some garlic and rosemary.
- Chop the zucchini, capsicum, onion and broccoli and roast together with the cherry tomatoes.
- Season with salt & pepper and serve while hot.
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