Ingham’s Original Chicken Chips 1kg
Ingham’s Original Chicken Chips are made with 100% Aussie chicken. Australian chicken meat chopped and shaped into chips then coated in a crispy tempura style batter. Always no added hormones and good source of protein.
Product must be heated before consumption.
Remove contents from pack. Heat from frozen. The following is a guide only.
Appliance temperatures can vary. You may need to adjust heating times accordingly. Not suitable for microwave heating.
Preheat oven to 200°C. Spread Chicken Chips on a lightly greased oven tray and heat for approximately 10-12 minutes, turning once.
Preheat oil to 180°C. Place a small quantity of Chicken Chips in fryer basket and heat for approximately 2-2.5 minutes. Drain carefully onto paper towel.
Servings per package:
|Quality per Serving||% Daily Intake per Serving||Quantity per 100g|
|Sugar||Less than 1g||1%||Less than 1g|
All values specified above are averages.
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Chicken (54%), Flour (Wheat, Maize), Vegetable Oils, Starch (Maize), Semolina (Wheat), Water, Thickener (1404), Soy Protein, Flavour (Wheat), Dehydrated Potato (Preservative (223) (Sulphites)), Salt, Gluten (Wheat), Mineral Salts (450, 500, 451), Emulsifiers (473, 471), Hydrolysed Vegetable Protein, Spice, Glucose, Acidity Regulator (330).
Wheat, Gluten, Soy, Sulphites.
Although great care has been taken to remove bones from this product, some may remain.