Ingham’s Free Range Chicken Tenderloins Sweet Chilli 350g
Ingham’s Free Range Chicken Tenderloins Sweet Chilli with a rustic sweet chilli crumb is made with 100% Aussie chicken. Made with Australian free range chicken tenderloin, good source of protein and no added hormones.
This is a raw product. Must be fully cooked before consumption. Do not thaw before cooking. If product becomes thawed use within 48 hours of thawing. Please ensure chicken is fully cooked before eating.
Remove contents from pack Cook from frozen. For best results oven bake The following is a guide only. Appliance temperatures can vary. You may need to adjust cooking times accordingly. Not suitable for microwave cooking.
Preheat oven to 220°C. Place Chicken Tenders on a lightly greased oven tray and cook for approximately 22 minutes, turning once.
Preheat oven to 220°C. Place Chicken Tenders on a lightly greased oven tray and cook for approximately 20 minutes, turning once.
Servings per package: Approx. 10
Serving size: 100g
|Quality per Serving||% Daily Intake per Serving||Quantity per 100g|
|Fat Saturated||Less than 1g||2%||Less than 1g|
All values specified above are averages.
*Percentage daily intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
Chicken (57%), Water, Rustic Sweet Chilli Crumb (12%) (Breadcrumbs (Flours (Wheat, Soy), Yeast, Iodised Salt, Water, Vinegar, Vegetable Oils, Salt, Dextrose, Emulsifiers (481, 471, 472e), Vitamins (Thiamin, Folic Acid)), Red Pepper (0.1%), Herb (Parsley)), Vegetable Oils, Wheat Flour, Fructose, Sugar, Salt, Dehydrated Vegetables (Onion, Garlic), Wheat Gluten, Wheat Semolina, Dextrose, Thickener (1442), Soy Protein, Spices (Red Pepper Cayenne (0.06%), Capsicum, Pepper), Acidity Regulators (450, 451, 500), Yeast, Yeast Extract, Spice Extracts (Pepper, Celery), Vegetable Extract (Onion).
Wheat, Gluten, Soy.
Although great care has been taken to remove bones from this product, some may remain.