Ingham’s Chicken Tenders Salt & Vinegar 1kg
Ingham’s Chicken Tenders Salt & Vinegar are made with 100% Aussie chicken. Always no added hormones and good source of protein. Australian chicken meat, chopped and shaped into tenders, then coated in a crisp salt & vinegar flavoured crumb.
Product must be heated before consumption.
Remove contents from pack. Heat from frozen. The following is a guide only. Appliance temperatures can vary. You may need to adjust heating times accordingly.
Not suitable for microwave heating.
Although great care has been taken to remove bones from this product, some may remain.
Preheat oven to 200°C. Spread Chicken Tenders evenly on a lightly greased oven tray and heat for 18-20 minutes, turning once.
Preheat oil to 180°C. Place a small quantity of Chicken Tenders in fryer basket and heat for approximately 3 – 3.5 minutes. Drain carefully onto paper towelling.
Servings per package:
|Quality per Serving||% Daily Intake per Serving||Quantity per 100g|
|Sugar||Less than 1g||1%||Less than 1g|
All values specified above are averages.
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Chicken (44%), Flour (Wheat, Maize), Water, Vegetable Oils, Gluten (Wheat), Soy, Protein, Salt, Dextrose, Acidity Regulators (262, 330, 270), Mineral Salts (450, 451, 500, 508), Egg White, Thickener (1400), Rice Bran Extract, Emulsifier (471), Yeast and Yeast Extract, Maltodextrin, Hydrolysed Vegetable Protein, Natural Flavour.
Wheat, Gluten, Soy, Egg.
Not suitable for microwave heating. Although great care has been taken to remove bones from this product, some may remain.