Products
Ingham’s Buffalo Chicken Wing Dings 1kg
9310037149483
Ingham’s Buffalo Chicken Wing Dings are always no added hormones, made with 100% Aussie chicken and has a good source of protein.
Cooking Instructions
Must be cooked before consumption.
Remove contents from pack. Cook from frozen. The following is a guide only. Appliance temperatures can vary. You may need to adjust cooking times accordingly. Not suitable for microwave cooking.
Conventional Oven
Preheat oven to 230°C. Place Chicken Wing Dings onto a lightly greased oven tray and cook for approximately 25-30 minutes, turning once.
Fan-forced Oven
Preheat oven to 210°C. Place Chicken Wing Dings onto a lightly greased oven tray and cook for approximately 25-30 minutes, turning once.
Air Fryer
Place Chicken Wing Dings into an air fryer basket in a single layer only. Cook at 200°C for approximately 15-20 minutes.
Nutrition
Information
Servings per package:
Serving size:
| Quality per Serving | % Daily Intake per Serving | Quantity per 100g | |
|---|---|---|---|
| Energy | 1250kJ | 14% | 964kJ |
| Protein | 18.2g | 36% | 14.0g |
| Fat | 17.6g | 25% | 13.5g |
| Fat Saturated | 3.8g | 16% | 2.9g |
| Carbohydrate | 16.9g | 6% | 13.0g |
| Sugar | 1.0g | 1% | Less than 1g |
| Sodium | 841mg | 37% | 647mg |
All values specified above are averages.
Nutrition Information is based on edible portions only.
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Ingredients
& Allergens
Chicken (78%), Water, Flour (Wheat, Maize), Vegetable Oils, Egg Powder, Salt, Sugar, Wheat Gluten, Spices (Incl. Chilli), Natural Colours (160c, 160b, 100), Yeast & Yeast Extract, Herb Extract, Acidity Regulator (262), Natural Flavours (Incl. Onion), Dehydrated Vegetables (Tomato, Onion, Garlic), Mineral Salt (451).
Wheat, Gluten, Egg.