SUSTAINABILITY
Environment
We’re stepping up for the planet with climate-smart operations and a strong push toward renewables. Our goal? A big cut in emissions by 2030, across both direct and supply chain impacts.
We’re also protecting biodiversity, using deforestation-free soy, and treating water like the precious resource it is – recycling more and using less. And when it comes to waste, we’re all in on circular thinking: reducing landfill, cutting food waste, and making packaging that’s reusable, recyclable, or compostable
Climate action
46.2%
Reduction in scope 1 & 2 absolute GHG emissions by 2030 against a FY19 baseline
GHG
Develop a scope 3 GHG emissions target by 2030
Sustainable agriculture and biodiversity
FEED
to contain only deforestation-free soy by 31 Dec 2025
Water Stewardship
20%
reduction in water withdrawn intensity by 2030 against a FY19 baseline
20%
reduction in total water intensity by 2030 against a FY19 baseline
Waste and sustainable packing
20%
reduction in landfill waste intensity (kg/T) by 2030 against a FY20 baseline
100%
reusable, recyclable or compostable packaging
50%
average recycled content included in packaging
acknowledgement of country
Inghams acknowledges the Traditional Owners of Country on the lands on which we work, and we pay our respects to Elders past and present. Aboriginal and Torres Strait Islander peoples have nurtured the waters, the skies, and lands for hundreds of thousands of years and will continue to do so as their culture, traditions and customs will live on for time immemorial.
This always was, and always will be, Aboriginal land.