Ingham’s NZ Plant Recognised for Outstanding Water Management

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Ingham’s NZ plant recognised for outstanding water management

(29 August 2017) Inghams Group Limited (ASX: ING), Australia and New Zealand’s leading integrated poultry producer, has been recognised for its outstanding water management by a global leader in sustainable water use.

Ingham’s Te Aroha primary processing plant is the first New Zealand site to achieve certification from the international Alliance for Water Stewardship (AWS) and only the sixth site in the world to be certified.

The Te Aroha plant was recognised for the management of its water life cycle from collection at source to treatment of wastewater. The plant’s certification is the second for Ingham’s with its Somerville processing plant in Australia certified in 2015.

Managing Director of Ingham’s New Zealand Adrian Revell said: “Our company is continuously listening to our customers and consumers who want us to be completely authentic in all that we do.”

“For the past 10 years, we have implemented best practice management of our water life cycle which includes our impact on the local catchment area and how our wastewater is treated.

“We are very proud to have achieved this recognition from AWS and thank our local community for engaging with us and for the constructive feedback they have provided us along our journey.”

Ingham’s utilised the Alliance for Water Stewardship’s stringent standards as the framework to engage and work with the wider community to look after the local water catchment area.

About AWS

The Alliance for Water Stewardship (AWS) is a global membership-based organisation for sustainable water use. Its standard provides a global framework for major water users to understand their water use and impacts and to work collaboratively and transparently towards achieving sustainable water management within our local community.

About Ingham’s

Ingham’s is Australia and New Zealand’s largest integrated poultry producer supplying major retailers, quick service restaurant operators, food service distributors and wholesalers processing. We employ more than 8,000 people across 10 feedmills, 74 breeder farms, 11 hatcheries, 225 mainly contracted broiler farms, seven primary processing and seven further processing plants, one protein conversion plant and nine distribution centres.

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Veneta Chapple M: + 61 (0) 455 372 311 | E: vchapple@inghams.com.au

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Ingham’s Announces New Director

Ingham’s Announces New Director

Sydney (16 May 2017): Inghams Group Limited (ING) today announced the appointment of Ms Helen Nash as a non-executive director.

Ms Nash is also a non-executive director of Blackmores Limited, Southern Cross Media Limited and Metcash Limited and a former non-executive director of Pacific Brands Limited.

She has held a number of senior executive roles with McDonald’s Australia Ltd and a variety of marketing and FMCG roles in Australia and internationally with IPC Media Ltd and Procter & Gamble.

Chairman Peter Bush said: “I am delighted that Helen has joined Ingham’s. Her experience across many different sectors of the food industry will be a great resource for the Ingham’s board.”

Ms Nash will chair the Remuneration Committee of the Ingham’s board.

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Veneta Chapple M: + 61 (0) 455 372 311 | E: vchapple@inghams.com.au

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Ingham’s NZ takes out supplier award

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Ingham’s NZ takes out supplier award

Ingham’s New Zealand has been named the 2016 Supplier of the Year in the fresh meat and seafood category at Countdown’s Supplier of the Year Awards held in Auckland last night.

The company was selected from a vast field of suppliers, which included some of Ingham’s largest competitors.

NZ Managing Director Adrian Revell said: “This is a fantastic result for team Ingham’s and reinforces the value in exceeding our customers’ expectations,” he said.

“Ingham’s has a long history of supplying NZ’s major retailers, quick service restaurant operators, food service distributors and wholesalers. Ingham’s NZ has worked hard to develop a strong brand with a reputation for quality and service and it is great that we have been recognised for our commitment toward our local kiwi customers.

“Thank you to the Ingham’s NZ team because you have all contributed to this accolade,” he concluded.

Countdown is NZ’s leading supermarket brand with 183 supermarkets across NZ and a subsidiary of the publicly-listed Australian company, Woolworths Limited.

 

Media contact

Veneta Chapple
M: + 61 (0) 455 372 311
E:  vchapple@inghams.com.au

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Ingham’s NZ Wins Restaurant Supplier Award

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Ingham’s NZ Wins Restaurant Supplier Award

Christchurch, NZ (16 March 2016): Ingham’s has welcomed news that its New Zealand operations
have been awarded supplier of the year at the Restaurant Brands RGM Awards Gala Dinner held in
Christchurch last night.

The company’s NZ team were recognised amongst some of the country’s top suppliers including
Coca-Cola.

Managing Director of Ingham’s NZ Adrian Revell said that KFC, Carls Jnr and Pizza Hutt
acknowledged Ingham’s as a key strategic partner for innovation and growth at the awards
ceremony.

He said Ingham’s delivered to more than 80 restaurants in New Zealand six days per week and
strived for excellence in delivering in full and on time.

“Our ability to continually monitor global trends has provided dividends, especially when it comes
to presenting product development initiatives,” Mr Revell said.

“This is the first time a poultry supplier has won the award since the late 1990s so it’s a great
achievement and has only been possible by a genuine team effort,” he concluded.

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